Dive into the Vietnamese tradition and leave the class with not only a full stomach but especially with learning facts about the Pho soup and its variety. The class is generally vegan.
NOTE: If you prefer to have it paired as beef option, we will ask you for your preference after you have succeeded your booking.
For an authentic experience, we use several ingredients which are harvested by ourselves or even shipped by our family in Vietnam.
A great umami experience comes along with the passion to viet cuisine.
The class itself includes:
• The story behind Pho soups
• Ingredients
• Preparing the broth
• Toppings
• Homemade lemonade
• Small bites
Aside from the cooking experience, we will taste your own culinary creation at the end and have even the chance to network with other participants.
Dive into the Vietnamese tradition and leave the class with not only a full stomach but especially with learning facts about the Pho soup and its variety. The class is generally ve...
